Thanks Mary ,-needed a laugh today ,
Also recall a report of a total capasity of 26 on the 16 ft cat ,
that ,-"again reportedly " in a swimming pool ,
It then took an hour to reach the other end of the pool ,-so
given the added fat boy rating allowances multiplied it now recieves a rating number of 4076 .
P rating numbers are based on the time it takes to sail distance compared to another sailing team on various catamaran designs . The average winning time per team is recorded and averaged out then categorized by class .
--Some think an individual handicap system --like golf uses would be more benificial and help encourage new catsailors into the sport.
Then use a design rating or combination rating that would help define and categorize cat design and further encourage categorical classes like A s and Formula classes or same categorical rating groups to race together. -Class racing being the ideal fair form of racing as used in Olympics and most all major forms of racing.
Most cat classes have a min weight requirement ,-The H-18 for example had a 290 min crew weight ,-with a max 50 Lb added ,--which means a 240 crew could add 50 lbs of weight and make the min.290 required class rules for racing .
-In P-rating there is also an added category time advantage factor for heavier crews known as the fatboy rule.
There is a warning [ in very small print } not to use this added multiple crew and fat boy allowance time handicap stategy to win on "handicap time " -this mainly due to not having adequate beverage cooler capasity supply per coastal patrol regulations . Min, 4 beverages per person ,* 26 =104 bev. which req . min 250 gallon cooler capasity .
This is really the main reason why we generally see 2 3 or 4 people on most beach cats ,-the cooler capasity regulatory aspect ,-though most all would win any regatta or race using this multiple crew fat boy allowance multiplier strategy ,
though only one very short race per weekend could be run with these multi-crew race teams racing all day ,-all that night ,-and all day Sun with numerous crew replacements to finish the A -C one half mile course ,-but they do have "fun".
joking
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If any want to roughly calc. hull volume of a specific cat ,
water weighs 62 -to 64 Lb s per cu ft .-fresh water -sea water .-To calc volume of hulls ,-designers generally divide the hulls into 10 equally spaced sections along the length.
By taking measurements of each from an ideal waterline depth on the hull its possible to average the volume per length and multiple it by weight of water it is displacing . Designers also use what is termed a P C {prismatic coeffecient number .
That is a comparison of the section staion with the largest volume expressed as a solid per length in comparison to actual hull volume .-many cat hulls have a P C number around 60 to 65 %.
Once you establish ideal waterlines-- weight-- volume -you can then calc how much per inch from there it takes to submerge the hulls lower and lower until you end up like the Wave photo .-Though many hulls continue to flare out towards the deck line to increase volume ,-particularly at the bows and with wl to length overhang -bow curve or angle .
You can also find typical boat measurement of many catamaran classes on the ISAF website
http://www.sailing.org/ Great site ,-free to register ,-they send e-mails and have great info and articles similar to catsailor .
A real quick method may be to measure your boats widest hull measurement at one ft above the bottom and assume a .50 P C --or half that volume ,-rocker profile ect are very different on different designs but this is a safe assumption .
You may find your cat measurement and specs also under the manufacterers web site ,along with ISAF and other sites.
If your 16s hull is 12 inches wide at 12 inch depth -times a 16 ft length average with a p c .50 then you have half or 8 cu ft at 12 inch depth times 64 per which again roughly is 500 per hull .
Given the number of people in the pic this seems about right . Again subtract boat weight and crew weight ,-plus consider the movement of crew weight to one corner ,-add the downward force of sails which increase as the cube of wind speed increases , then add waves and moment -pitch characteristics . --whew .
Include boat -crew -and most importantly beverage weight also in the calc .
The great folks who volunteer for coastal patrol and rescue have been known to give out heafty fines for not having enough beverages on board per requirements
particularly if you do not offer them one ,
hope that helps
Carl